On December 2 at 09.00, entrance tickets and selected discounted restaurant packages for Elitloppet will be released.
- It is rare that the best costs the least, but in this case it is actually so. Those who book now in December simply get the best tables," says Morgan Lydebring, restaurant manager at Solvalla.
The discounted restaurant packages apply to Valla Krog, Målcaféet and the Dijon tent in the spectator area. The Dijon tent is located at the curve after the finish line, in the same place as the former BBQ tent, and will be named after the previous year's Elitlopp winner as of 2020.
The offer applies to weekend packages, Saturday and Sunday for restaurant seats, and Friday to Sunday for entrance tickets. Early birds can save up to 600 konor compared to the regular price and get the best seats in each restaurant.
The discounted tickets will be released on elitloppet.test on December 2 at 09.00. The offer is valid for a limited number of tables and is sold while seats last or until December 31, 2019.
Tickets can only be purchased online.
Here are all the offers:
Valla Krog weekend package
Valla Krog is built on one floor and located above the E-stand, in the middle of the run-up, with a perfect view of both the run-up curve and the finish. New for Elitloppet 2020 is that we serve a delicious elite race buffet.
Price in December: 3290 kr* (Regular price 3790 kr)
The following are included:
Admission Friday - Sunday
Restaurant seat, welcome drink and elite race buffet Saturday - Sunday.
Trotting program Saturday - Sunday
Weekend package Dijon tent (former BBQ tent)
In event tents near the track on the bend after the finish line, you can feel the horses roar past and hear the roar of the crowd. With a restaurant seat in the Dijon tent, you also have access to an exclusive champagne area.
Price in December: 2290 kr* (Regular price 2890 kr)
The following are included:
Admission Friday - Sunday
Restaurant seat, buffet Saturday - Sunday
Trotting program Saturday - Sunday
Weekend package Target Café
In the A building, located at the finish line, you have reserved seats inside the grandstand with a perfect view of the finish line and the entire racecourse. The menu is served in the café behind the grandstand (which does not have a view of the track).
Price in December: 1790 kr* (Regular price: 2090 kr)
The following are included:
Admission Friday - Sunday,
Restaurant seat, welcome drink and two-course menu Saturday - Sunday
Trotting program Saturday - Sunday.
Weekend ticket
Gives you priority in line and entrance to the entire elite race weekend May 29-31
Price: SEK 490* (Regular price SEK 690). The weekend ticket can be purchased until the Elitlopp weekend 2020.
The following are included:
Admission Friday - Sunday
Children and young people under 18 are admitted free of charge.
For more information, contact:
Morgan Lydebring
Restaurant manager
+46 70 878 00 00
